PROTEIN JOURNAL（蛋白质杂志）影响因子_期刊投稿发表

期刊简介

The Protein Journal (formerly the Journal of Protein Chemistry) publishes original research work on all aspects of proteins and peptides. These include studies concerned with covalent or three-dimensional structure determination (X-ray, NMR, cryoEM, EPR/ESR, optical methods, etc.), computational aspects of protein structure and function, protein folding and misfolding, assembly, genetics, evolution, proteomics, molecular biology, protein engineering, protein nanotechnology, protein purification and analysis and peptide synthesis, as well as the elucidation and interpretation of the molecular bases of biological activities of proteins and peptides. We accept original research papers, reviews, mini-reviews, hypotheses, opinion papers, and letters to the editor.

《蛋白质杂志》（前身为《蛋白质化学杂志》）发表了关于蛋白质和肽的所有方面的原创研究工作。其中包括与共价或三维结构测定有关的研究（X射线、NMR、冷冻电镜、EPR/ESR、光学方法等），蛋白质结构和功能的计算方面、蛋白质折叠和错误折叠、装配、遗传学、进化、蛋白质组学、分子生物学、蛋白质工程、蛋白质纳米技术、蛋白质纯化和分析以及肽合成，以及蛋白质和肽的生物活性的分子基础的阐明和解释。我们接受原创的研究论文、评论、小型评论、假设、观点论文和给编辑的信件。

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