EUROPEAN JOURNAL OF CLINICAL NUTRITION（欧洲临床营养学杂志）影响因子_期刊投稿发表

期刊简介

The European Journal of Clinical Nutrition (EJCN) is an international, peer-reviewed journal covering all aspects of human and clinical nutrition. The journal welcomes original research, reviews, case reports and brief communications based on clinical, metabolic and epidemiological studies that describe methodologies, mechanisms, associations and benefits of nutritional interventions for clinical disease and health promotion.Topics of interest include but are not limited to:Nutrition and Health (including climate and ecological aspects)Metabolism & MetabolomicsGenomics and personalized strategies in nutritionNutrition during the early life cycleHealth issues and nutrition in the elderlyPhenotyping in clinical nutritionNutrition in acute and chronic diseasesThe double burden of 'malnutrition': Under-nutrition and ObesityPrevention of Non Communicable Diseases (NCD)

《欧洲临床营养学杂志》（EJCN）是一份国际同行评审期刊，涵盖人类和临床营养的所有方面。该杂志欢迎基于临床、代谢和流行病学研究的原创研究、评论、病例报告和简短交流，这些研究描述了临床疾病和健康促进的营养干预的方法、机制、相关性和益处。感兴趣的主题包括但不限于：营养与健康（包括气候和生态方面）代谢与代谢组学基因组学和营养个性化策略生命周期早期的营养健康问题和老年人的营养临床营养表型分析急性和慢性疾病的营养“营养不良”的双重负担：营养不良与肥胖预防非传染性疾病

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