NATURAL PRODUCT RESEARCH Q3区

期刊简介

The aim of Natural Product Research is to publish important contributions in the field of natural product chemistry. The journal covers all aspects of research in the chemistry and biochemistry of naturally occurring compounds.The communications include coverage of work on natural substances of land and sea and of plants, microbes and animals. Discussions of structure elucidation, synthesis and experimental biosynthesis of natural products as well as developments of methods in these areas are welcomed in the journal. Finally, research papers in fields on the chemistry-biology boundary, eg. fermentation chemistry, plant tissue culture investigations etc., are accepted into the journal.Natural Product Research issues will be subtitled either ""Part A - Synthesis and Structure"" or ""Part B - Bioactive Natural Products"". for details on this , see the forthcoming articles section.All manuscript submissions are subject to initial appraisal by the Editor, and, if found suitable for further consideration, to peer review by independent, anonymous expert referees. All peer review is single blind and submission is online via ScholarOne Manuscripts.

天然产物研究的目的是发表在天然产物化学领域的重要贡献。该期刊涵盖了天然化合物的化学和生物化学研究的各个方面。通讯内容包括有关陆地和海洋的天然物质以及植物，微生物和动物的工作。该杂志欢迎对天然产物的结构阐明，合成和实验生物合成以及这些领域方法的发展进行讨论。最后，在化学-生物学边界等领域的研究论文。发酵化学，植物组织培养研究等都被纳入期刊。天然产物研究问题的副标题为 “A部分-合成和结构” 或 “B部分-生物活性天然产物”。有关此的详细信息，请参阅即将发表的文章部分。所有提交的稿件均由编辑进行初步评估，如果发现适合进一步考虑，则由独立的匿名专家裁判进行同行评审。所有同行评审都是单盲的，并且通过ScholarOne手稿在线提交。

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