JOURNAL OF AGRONOMY AND CROP SCIENCE（农学与作物科学杂志）影响因子_期刊投稿发表

期刊简介

The effects of stress on crop production of agricultural cultivated plants will grow to paramount importance in the 21st century, and the Journal of Agronomy and Crop Science aims to assist in understanding these challenges. In this context, stress refers to extreme conditions under which crops and forages grow. The journal publishes original papers and reviews on the general and special science of abiotic plant stress. Specific topics include: drought, including water-use efficiency, such as salinity, alkaline and acidic stress, extreme temperatures since heat, cold and chilling stress limit the cultivation of crops, flooding and oxidative stress, and means of restricting them. Special attention is on research which have the topic of narrowing the yield gap. The Journal will give preference to field research and studies on plant stress highlighting these subsections. Particular regard is given to application-oriented basic research and applied research. The application of the scientific principles of agricultural crop experimentation is an essential prerequisite for the publication. Studies based on field experiments must show that they have been repeated (at least three times) on the same organism or have been conducted on several different varieties.

在21世纪，胁迫对农业栽培植物的作物生产的影响将变得至关重要，《农学与作物科学杂志》旨在帮助理解这些挑战。在这方面，压力是指作物和牧草生长的极端条件。该杂志发表有关非生物植物胁迫的一般和特殊科学的原创论文和评论。具体主题包括：干旱，包括水利用效率，如盐碱和酸性胁迫，极端温度，因为高温、寒冷和低温胁迫限制了作物的种植，洪水和氧化胁迫，以及限制这些胁迫的手段。特别关注的是以缩小收益率差距为主题的研究。该杂志将优先考虑实地调查和研究植物应激突出这些小节。特别重视面向应用的基础研究和应用研究。应用农业作物试验的科学原理是出版的必要前提。基于田间试验的研究必须表明，它们已经在同一生物体上重复（至少三次），或者已经在几个不同的品种上进行。

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