JOURNAL OF HUMAN NUTRITION AND DIETETICS（人类营养与营养学杂志）影响因子_期刊投稿发表

期刊简介

Journal of Human Nutrition and Dietetics is an international peer-reviewed journal publishing papers in applied nutrition and dietetics. Papers are therefore welcomed on:- Clinical nutrition and the practice of therapeutic dietetics- Clinical and professional guidelines- Public health nutrition and nutritional epidemiology- Dietary surveys and dietary assessment methodology- Health promotion and intervention studies and their effectiveness- Obesity, weight control and body composition- Research on psychological determinants of healthy and unhealthy eating behaviour. Focus can for example be on attitudes, brain correlates of food reward processing, social influences, impulsivity, cognitive control, cognitive processes, dieting, psychological treatments.- Appetite, Food intake and nutritional status- Nutrigenomics and molecular nutrition- The journal does not publish animal researchThe journal is published in an online-only format. No printed issue of this title will be produced but authors will still be able to order offprints of their own articles.

《人类营养与饮食学杂志》是一本国际同行评审期刊，发表应用营养学和饮食学方面的论文。因此，欢迎发表以下论文：-临床营养学和治疗性饮食学实践-临床和专业指南-公共卫生营养学和营养流行病学-膳食调查和膳食评估方法-促进健康和干预研究及其效果-肥胖、体重控制和身体成分-健康和不健康饮食行为的心理决定因素研究。例如，重点可以是态度，大脑相关的食物奖励处理，社会影响，冲动，认知控制，认知过程，节食，心理治疗。食欲、食物摄入和营养状况-营养基因组学和分子营养学-该杂志不发表动物研究。该杂志仅以在线形式出版。没有印刷版的这个标题将被生产，但作者仍然可以订购自己的文章的印刷品。

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